THE 2-MINUTE RULE FOR GREEK FOOD

Not to be neglected tend to be the Graviera cheeses hailing from Naxos, Crete, and Agrafa, each with its possess unique character and flavors. These cheeses showcase the outstanding range and top quality of Greek cheese creation.Cheese produced with ovine milk or with a combination of ovine and caprine milk, the latter of which mustn't exceed thirt